Subcategories
Riedel firmly believes that all wines, young or old, red, white or sparkling, can be enhanced by decanting.
On the palate, decanted wine will express more fruity notes, especially for red wines, and will tend to integrate and melt the tannins present.
Riedel firmly believes that all wines, young or old, red, white or sparkling, can be enhanced by decanting.
On the palate, decanted wine will express more fruity notes, especially for red wines, and will tend to integrate and melt the tannins present.
Riedel firmly believes that all wines, young or old, red, white or sparkling, can be enhanced by decanting.
On the palate, decanted wine will express more fruity notes, especially for red wines, and will tend to integrate and melt the tannins present.