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Perfectly combining the warmth of wood and technological innovation, the Elis Reverse rechargeable electric corkscrew allows you to uncork all your bottles by simply pressing it on the neck and ejecting the cork by tilting it horizontally.
*Available in black only
This corkscrew blade can unclog a bottle without piercing the cap. Perfect for old bottles, whose cork tends to crumble.
Few flavours delight one’s palate in a way that leaves you wanting more. None more so than the rich taste of cocoa! ANGOSTURA®, celebrated worldwide for its rich history in creating aromatic and orange bitters, has expanded its renowned collection to include ANGOSTURA® cocoa bitters. We only use the world’s finest, the Trinitario cocoa from Trinidad and Tobago.
Thermal-balancing wine bucket keeps your wine cool without ice
Polished metal exterior
Coax all the flavour notes from your favourite red with the Peugeot Magnum Decanter.
The VARIATION decanter is ideal for oxygenating young red wines. Its intended stopper acts as an aerator while the shape of its base lends itself to being use in two position: upright or tilted.
The Clef du Vin enables you to instantly reveal the qualities of a wine. It works effectively on all types of wine: white, sparkling, rosé, red and naturally sweet wines.
Les Impitoyables whisky glass has been ingeniously designed to enhance whiskies and spirits such as Cognac and Armagnac.
The metal base is designed to cool the spirit without having to use ice.
Inclued
- Whisky glass
- Metal base
- Coaster
The long neck of the IBIS decanter ensures that the wine is carefully opened up and the air flow is regulated so that its aromas are delicately awakened. This decanter is particularly suitable for magnums of mature red wine.
Prosyro elderflower syrup is made from carefully selected elderflowers, which are picked at the height of their freshness and infused into a simple syrup. It is a versatile and delicious ingredient that can add a touch of sweetness and floral notes to a wide variety of beverages and dishes.
Made from real quinine then filtered clear. Add 1/2oz of the Tonic Syrup to 2oz of gin and 4oz soda water for a perfect G&T!
Perfect for any cocktail that needs a simple solution. Made from organic gum arabic from the Acacia tree. Adds a silky mouthfeel to cocktails.
Made with bold Canadian raspberries, this syrup produces an electrifying flavour and aroma, and won't lose its vibrant colour in cocktails.
Experience flavours of tart nectar, and maracuya fruits from Colombia. This excellent concentration won't lose its vibrant colour in cocktails.
Making a cocktail has never been easier! Here's a delicious margarita premix made with fresh lime and quality ingredients! Just add alcohol and syrup to your glass, stir, trop with soda, and you're done.
Prosyro Mango Syrup is a balanced sweet and tart syrup that is rich in texture and closer to a mango puree. Tropical, bright and vibrant, this pairs best with rum, tequila, vodka and gin, and can be a wonderful contrast to warm spice notes or spicy, vegetal fresh chilis.
Lime syrup is the perfect way to add a burst of citrus flavor to any drink or dish. With this syrup, you no longer have to cut and squeeze limes to get that fresh and zesty flavor.
Prosyro Lavender Syrup will add the floral notes you need without a soapy aftertaste. Simple, clean floral notes and subtle citrus aromas round out this versatile syrup. Fantastic with gin, vodka, tequila, and in sours, fizzes, and flips.
Prosyro Grapefruit Syrup highlights the sweet, tart, and bitterness of this citrus fruit. Pairs well with most spirits, but works especially well with vodka, gin, tequila and mezcal. Try it in a twist on the classic margarita! replacement.
Prosyro Grapefruit Syrup highlights the sweet, tart, and bitterness of this citrus fruit. Pairs well with most spirits, but works especially well with vodka, gin, tequila and mezcal. Try it in a twist on the classic margarita! replacement.
The heat will go from your nose to your toes! This syrup is loaded with flavour and double that classic spicy ginger kick we love! Try it in a cocktail or mixed with soda water as a ginger beer replacement.
A forgotten classic Tiki syrup from the 1950s. Passion fruit, raspberry, mango, grapefruit, strawberry, pomegranate, and hibiscus all come to play! It pairs great with rum, and is perfect for making a Hurricane Cocktail. Fassionola is a true fruity flavour bomb!
You will be instantly transported to a beach in the Caribbean with this spicy ginger lime syrup. Tangy, bold, and perfectly paired with rum or other dark spirits.