Home
Subcategories
Peace of mind insurance!
- Tough, flexible and durable vinyl wrap with double-sealed seams all around
- A protective, bubble-wrap interior that provides shock and impact absorption
- Has a dual-strip sealing system with a leak-proof lock in the event of breakage
- Affordable and attractive
The VinoLife Optical Funnel is made of lead-free crystal and designed to fit traditional flat-bottomed decanters with a level mouth. Designed to aerate wine when flared in the decanter. An elegant presentation to enhance the look of a traditional decanter.
JEAN LENOIR'S REFERENCE FOR DEVELOPING THE SENSE OF SMELL.
Made in France, le Nez du Bourbon is the perfect tool for training your olfactory memory. It is at your fingertips. Take it out, sit down, smell it...
THE REFERENCE TO DEVELOP YOUR SENSE OF SMELL BY JEAN LENOIR
Le Nez du Vin is the perfect training tool for olfactory memory. It is within your reach. Take it out, sit, breathe the aromas...
Available in English and French
THE REFERENCE TO DEVELOP YOUR SENSE OF SMELL BY JEAN LENOIR
Le Nez du Vin is the perfect training tool for olfactory memory. It is within your reach. Take it out, sit, breathe the aromas...
Available in English and French
THE REFERENCE TO DEVELOP YOUR SENSE OF SMELL BY JEAN LENOIR
Le Nez du Vin is the perfect training tool for olfactory memory. It is within your reach. Take it out, sit, breathe the aromas...
THE REFERENCE TO DEVELOP YOUR SENSE OF SMELL BY JEAN LENOIR
Le Nez du Vin is the perfect training tool for olfactory memory. It is within your reach. Take it out, sit, breathe the aromas...
THE REFERENCE TO DEVELOP YOUR SENS OF SMELL BY JEAN LENOIR
Le Nez du Vin is the perfect training tool for olfactory memory. It is within your reach. Take it out, sit, breathe the aromas...
THE REFERENCE TO DEVELOP YOUR SENSE OF SMELL BY JEAN LENOIR
Le Nez du Vin is the perfect training tool for olfactory memory. It is within your reach. Take it out, sit, breathe the aromas...
THE REFERENCE TO DEVELOP YOUR SENSE OF SMELL BY JEAN LENOIR
Le Nez du Vin is the perfect training tool for olfactory memory. It is within your reach. Take it out, sit, breathe the aromas...
THE REFERENCE TO DEVELOP YOUR SENSE OF SMELL BY JEAN LENOIR
Le Nez du Vin is the perfect training tool for olfactory memory. It is within your reach. Take it out, sit, breathe the aromas...
THE REFERENCE TO DEVELOP YOUR SENSE OF SMELL BY JEAN LENOIR
Le Nez du Vin is the perfect training tool for olfactory memory. It is within your reach. Take it out, sit, breathe the aromas...
THE REFERENCE TO DEVELOP YOUR SENSE OF SMELL BY JEAN LENOIR
Le Nez du Vin is the perfect training tool for olfactory memory. It is within your reach. Take it out, sit, breathe the aromas...
THE REFERENCE TO DEVELOP YOUR SENSE OF SMELL BY JEAN LENOIR
Le Nez du Vin is the perfect training tool for olfactory memory. It is within your reach. Take it out, sit, breathe the aromas...
A sweet and sour bitter cocktail, delicious in a cocktail made with champagne. It goes well with strawberries and ginger. Wonderful for preserves, jams and spreads.
A sweet and warm bitter with pear, vanilla and ginger flavours.
Think of gin and tonic and Bee's Knees.
This bitter will refresh your drink, very citrusy with notes of verbena and fennel. It will complete your Old Fashioned.
Ideal for light and dark spirits.
A hint of acidulous bitterness, very lemony, with a peppery finish. Add a good zest to a Margarita. Also fantastic in a rye and ginger.
Fresh lemon taste with notes of coriander and cardamom. Perfect for a martini, or even a Whisky Sour.
A fruity bitterness with dominant aromas of cranberry and anise.
Ideal for cider or mulled wine or to add in a Manhattan.
Local Niagara blackcurrants give these bitters a sweet, floral and earthy savour.
Perfect in a classic Royal Kir.
This bitterness is dark and woody, with strong notes of liquorice.
Perfect for a Sazerac.
A relative of parsley and celery, this tasty bitter is excellent in Caesar, or with a cucumber gin and tonic.
Our traditional aromatic bitterness with notes of cinnamon, nutmeg, vanilla, sour cherry, cloves and cassia.
Fantastic in whisky cocktails, with dark rum, or delicious in pastries.